Summary
Overview
Work History
Education
Skills
Personal Information
Driving License
Timeline
Generic

Luis Oliveira

Funchal

Summary

Highly organized and reliable, excels in managing multiple priorities while maintaining a positive attitude. Always willing to go above and beyond, taking on additional responsibilities to help the team achieve collective goals. Demonstrates a strong commitment to success, dedicated to delivering exceptional results and contributing to the overall success of the company.

Overview

6
6
years of professional experience
1
1
year of post-secondary education
4
4
Languages

Work History

Empregada de restaurante

Restaurante Do Forte
07.2019 - 01.2020
  • Maintained strict adherence to safety guidelines when handling food products or using kitchen equipment.
  • Successfully balanced multiple responsibilities simultaneously, including taking orders, serving meals, clearing tables, and attending to guest needs promptly.

Empregado de mesa

Hotel Vida Mar
08.2020 - 04.2021
  • Maintained clean and organized dining areas to uphold restaurant hygiene standards.
  • Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.
  • Increased sales with upselling techniques and thorough knowledge of menu items, specials, and promotions.

Empregado de restaurante

Ibersol
01.2022 - 06.2022
  • Equilibrei com sucesso várias responsabilidades simultaneamente, incluindo receber pedidos, servir refeições, limpar mesas e atender prontamente às necessidades dos clientes.
  • Provided exceptional customer service during high-volume shifts, maintaining a calm demeanor under pressure.
  • Enhanced customer satisfaction by providing timely and efficient service to restaurant patrons.

Copeiro

Restaurante Embaixador Madeirense
03.2022 - 08.2022
  • Maintained a clean and organized dining area, ensuring the highest level of sanitation and hygiene standards were met.

Empregado de mesa

Restaurante A Parreira
08.2022 - 03.2023
  • Served food and beverages promptly with focused attention to customer needs.
  • Colaborei com os membros da equipa durante turnos ocupados para um fluxo de trabalho eficiente e excelentes experiências para os clientes.
  • Maintained clean and organized dining areas to uphold restaurant hygiene standards.
  • Cultivei relacionamentos calorosos com clientes regulares.
  • Abordei as reclamações ou preocupações dos clientes profissionalmente, garantindo uma resolução rápida e mantendo relacionamentos positivos.

Bartender

Dubai, Funchal
10.2023 - 08.2024
  • Kept bar presentable and well-stocked to meet customer needs.
  • Served high customer volumes during special events, nights, and weekends.
  • Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
  • Contributed to a positive work environment through effective teamwork and communication with colleagues.

Tour Conductor

AM Viagens E Turismo
09.2023 - Current
  • Streamlined tour operations for improved efficiency and guest satisfaction.
  • Handled emergency situations professionally, maintaining composure and swiftly addressing issues as they arose.
  • Maintained accurate records of all tours conducted, assisting management in evaluating performance metrics.
  • Increased tour bookings by participating in promotional events and generating referrals from satisfied customers.
  • Evaluated guest feedback regularly for continuous improvement in delivery of future tours.

Empregado De Mesa

Grupo Porto Bay
11.2024 - 01.2025
  • Served food and beverages promptly with focused attention to customer needs.
  • Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
  • Maintained a clean and orderly dining area for an enjoyable guest experience.
  • Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.

Education

Gestão,Economia,Contabilidade,Marketing.

Escola Professional Cristóvão Colombo
Funchal, Portugal
05.2020 - 04.2021

Skills

  • Redes Sociais

  • Utilização da Internet como ferramenta de comunicação

  • Investigação

  • Conhecimento do software Office (Word, Excel, PowerPoint)

  • Problem-solving

  • Comunicação

  • Time management

  • Customer service

  • Teamwork and collaboration

  • Friendly, positive attitude

  • Multitasking Abilities

  • Calm under pressure

  • Supervision and leadership

Personal Information

  • Date of Birth: 04/25/01
  • Nationality: Portuguesa

Driving License

  • B, B1

Timeline

Empregado De Mesa

Grupo Porto Bay
11.2024 - 01.2025

Bartender

Dubai, Funchal
10.2023 - 08.2024

Tour Conductor

AM Viagens E Turismo
09.2023 - Current

Empregado de mesa

Restaurante A Parreira
08.2022 - 03.2023

Copeiro

Restaurante Embaixador Madeirense
03.2022 - 08.2022

Empregado de restaurante

Ibersol
01.2022 - 06.2022

Empregado de mesa

Hotel Vida Mar
08.2020 - 04.2021

Gestão,Economia,Contabilidade,Marketing.

Escola Professional Cristóvão Colombo
05.2020 - 04.2021

Empregada de restaurante

Restaurante Do Forte
07.2019 - 01.2020
Luis Oliveira