MAHESH Gauchan
Alcochete,Setubal
Summary
Skilled Sushi Chef with expertise in fish preparation, sushi rice seasoning and sauce creation. Excels in fast-paced kitchen environments, leveraging time management and organisational skills to optimise service efficiency. Committed to continuous learning and maintaining high standards in food presentation and hygiene. Delivers high-quality sushi and Japanese dishes, enhancing customer satisfaction through attention to detail.
Overview
4
4
Languages
12
12
years of professional experience
Work History
Head sushi chef
A'lkawa sushibar
alcochete, Portugal
12.2021 - Current
- Lead and organize the sushi section and daily sushi operations.
Prepare sushi, sashimi, nigiri, maki, uramaki and other Japanese dishes.
Prepare and season sushi rice with consistency and precision.
Create new sushi dishes and contribute to menu development.
Prepare sauces, marinades and other sushi accompaniments.
Create attractive and creative plate presentations and decorations.
Maintain high standards of food quality, hygiene and safety.
Control ingredients, freshness and stock levels.
Support, train and guide other sushi team members.
Maintain consistent taste, quality and presentation during busy services.
Sushi Chef
D'wine gulla restaurant
Samora correia, Portugal
06.2021 - 11.2021
- Prepared sushi, sashimi, nigiri and maki dishes to ensure high-quality menu offerings. Executed fish preparation, including cutting and portioning to enhance presentation and flavour of sushi dishes. Prepared sushi rice, sauces and ingredients. Managed daily sushi mise en place to streamline service during busy restaurant hours. Maintained high standards of food hygiene and presentation. Optimised workflow to enhance service speed during busy restaurant services.
- Skilfully prepared a wide range of sushi, sashimi, and maki, consistently receiving commendation for presentation and taste.
Sushi Chef
Sushi'n paradise
Costa da caprica , Portugal
06.2018 - 05.2021
- Prepared a wide range of sushi and Japanese dishes.
Specialized in fish cutting, preparation and portioning.
Prepared sushi rice, sauces and other ingredients.
Developed skills in sushi presentation and plate decoration.
Assisted with menu development and new sushi creations.
Maintained consistent quality, cleanliness and organization.
Worked efficiently under pressure during high-volume services.
Sushiman
Sushi'n paradise
Costa da caprica , Portugal
06.2017 - 05.2018
- Prepared fish, seafood, vegetables and other ingredients.
Managed mise en place and maintained an organized workstation. - Skilfully prepared a wide range of sushi, sashimi, and maki, consistently receiving commendation for presentation and taste.
Sushiman helper
Sushi'n paradise
Costa da caprica
03.2015 - 05.2017
- Started sushi career by learning basic techniques as Sushi Man Helper, supporting senior chefs in daily operations. Assisted senior sushi chefs with daily preparation and service. Acquired professional skills in fish preparation and sushi-making techniques, contributing to quality standards. Prepared ingredients, rice, and basic sauces, ensuring readiness for efficient service. Maintained cleanliness and organisation of the sushi station. Progressively developed the skills and experience required to become a Sushi Man and Sushi Chef
Education
Certificate of Higher Education - Bussiness management
New horizon college
Butwal,nepal01-2008
Skills
- Dedicated and passionate Sushi Chef with 11 years of professional experience in sushi and Japanese cuisine Started my career as a Sushi Man Helper and progressed through the ranks to become Head Sushi Chef
Highly experienced in fish preparation and cutting, sushi rice preparation, sauces, menu creation, sushi presentation and plate decoration Strong knowledge of sushi preparation techniques, food hygiene, mise en place and kitchen organisation Creative, precise and committed to maintaining excellent quality, consistency and presentation - Food safety
- Menu development
- Ingredient sourcing
- Sushi menu development
Languages
Nepali
First Language
English
Advanced
C1
Hindi
Upper Intermediate
B2
Portuguese
Upper Intermediate
B2
Timeline
Head sushi chef
A'lkawa sushibar
12.2021 - Current
Sushi Chef
D'wine gulla restaurant
06.2021 - 11.2021
Sushi Chef
Sushi'n paradise
06.2018 - 05.2021
Sushiman
Sushi'n paradise
06.2017 - 05.2018
Sushiman helper
Sushi'n paradise
03.2015 - 05.2017
Certificate of Higher Education - Bussiness management
New horizon college