Summary
Overview
Work History
Education
Skills
Interests
Timeline
Hi, I’m

Mário Belchior

Restaurant Manager
Ermesinde
Mário  Belchior

Summary

My Background starts with Tradicional Chinese Medicine (TCM) witch allowed me to work in some spa's where i developed my team work spirit, my adaptation for creating solutions to problems, because every person was a unic case and personalized treatments were made. Also, when i was working on cuise ship, i had to give Seminars to passengers and intervies on ships tv, that allowed me to developed my comunication skills and open up a little.


After that because of a law that came out in portugal i had to stop with chinese medicine pratice and start to work on a food market in the company i currently work on. I didn't even knew how to take an expresso but after 5 year on working hard i was giving the oportunity to be manager on our downtown shop, and its been almost two years since then.


But i feel its time to change paths and design is also something i really enjoyed. I may not be very experienced in the area but im a hard worker and quick learner, and always a team player

Overview

12
years of professional experience
5
years of post-secondary education
5
Languages

Work History

O Forno do Leitão do Zé
Porto

Restaurant Manager
02.2017 - Current

Job overview

  • Developed, implemented, and managed business plans to promote profitable food and beverage sales.
  • Promoted positive atmosphere and went above and beyond to guarantee each customer received exceptional food and service.
  • Led and directed team members on effective methods, operations, and procedures.
  • Conducted health, safety, and sanitation process evaluations to identify and remedy any violations immediately.
  • Quickly identified problem situations and skillfully resolved incidents to satisfaction of involved parties.
  • Correctly calculated inventory and ordered appropriate supplies.
  • Met, greeted, and encouraged feedback from customers and used feedback to implement positive changes within restaurant.
  • Monitored inventory of supplies and purchased orders to maintain adequate stock levels.
  • Reduced health risks and safety hazards by preparing beverage products consistently while creating cleaning schedules, restocking items and sanitizing equipment to adhere to health department standards.
  • Motivated staff to perform at peak efficiency and quality.

Yammi Yammi
porto

Business Owner
05.2015 - 05.2016

Job overview

  • Put together realistic budgets based upon costs and fees for successfully operating business.
  • Consulted with customers to assess needs and propose optimal solutions.
  • Trained and motivated employees to perform daily business functions.
  • Oversaw business budget planning and administration, accounting functions, purchasing, and bi-weekly payroll to handle financial needs.
  • Prepared bank deposits and handled business sales, returns and transaction reports.
  • Managed purchasing, sales, marketing and customer account operations efficiently.
  • Negotiated price and service with customers and vendors to decrease expenses and increase profit.
  • Identified and qualified customer needs and negotiated and closed profitable projects with high success rate.

Steiner (cruise ships)
Southampton

Acupuncturist
06.2013 - 04.2014

Job overview

  • Conducted patient assessments and implemented techniques to balance and harmonize mind, body and spirit.
  • Taught meditation and breathing exercises while using aromatherapy to lower heart and stress rates.
  • Counseled patients on beneficial lifestyle changes to complement acupuncture treatments.
  • Diagnosed and treated patients using principles of TCM.
  • Helped patients manage pain, [Type] issue and other physical problems through acupuncture sessions.
  • Developed individual treatment plans and strategies.
  • Proven ability to learn quickly and adapt to new situations.
  • Identified issues, analyzed information and provided solutions to problems.

Self employed
Porto

Acupuncturist
10.2011 - 06.2013

Job overview

  • Conducted patient assessments and implemented techniques to balance and harmonize mind, body and spirit.
  • Taught meditation and breathing exercises while using aromatherapy to lower heart and stress rates.
  • Counseled patients on beneficial lifestyle changes to complement acupuncture treatments.
  • Diagnosed and treated patients using principles of TCM.
  • Developed individual treatment plans and strategies.
  • Passionate about learning and committed to continual improvement.
  • Identified issues, analyzed information and provided solutions to problems.
  • Proven ability to learn quickly and adapt to new situations.

Education

California Institute of The Arts
Online (coursera Website)

Professional Certificate from UI/UX Design
04.2023 - 07.2023

University Overview

I took the CalArts UI/UX Design full online course (group of four courses in one)

Instituto Português Da Naturologia
Porto, Portugal

Professional Certificate from Tradicional Chinese Medicine
09.2007 - 10.2011

University Overview

Unicenter
Porto, Portugal

Certificate from Webdesign
09.2005 - 09.2006

University Overview

When i was in highschool i won a competition and the award wad and course of webdesign entry level, that's where i learned how to use photoshop, dreamweaver...its very outdated but help me with the basics of photoshop, witch was very helpfull for the CallsArts formation since ilustrator is similar and been using Figma for prototypes

Skills

    Photoshop

undefined

Interests

Photography

Travel

Timeline

California Institute of The Arts
Professional Certificate from UI/UX Design
04.2023 - 07.2023
Restaurant Manager
O Forno do Leitão do Zé
02.2017 - Current
Business Owner
Yammi Yammi
05.2015 - 05.2016
Acupuncturist
Steiner (cruise ships)
06.2013 - 04.2014
Acupuncturist
Self employed
10.2011 - 06.2013
Instituto Português Da Naturologia
Professional Certificate from Tradicional Chinese Medicine
09.2007 - 10.2011
Unicenter
Certificate from Webdesign
09.2005 - 09.2006
Mário BelchiorRestaurant Manager