Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic
Narayan Sapkota

Narayan Sapkota

Summary

Dynamic culinary professional with extensive experience at Real Nepal Restaurante, excelling in kitchen organization and food handling. Proven ability to enhance menu offerings through customer feedback and seasonal menu development, while maintaining high standards of hygiene and safety. Skilled in multitasking and problem-solving, ensuring consistent quality and efficiency in food preparation.

Overview

9
9
years of professional experience

Work History

Cook

EL Santo Restaurante Principal Real
05.2022 - Current
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.

Cook Shift Leader

● the Oftimistic Hotel Anjos Lisboa
07.2020 - 02.2022
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained well-organized mise en place to keep work consistent.


Chef De Cuisine Indian

Real Nepal Resturante Campo Pequeno
05.2018 - 12.2021
  • Monitored line processes to maintain consistency in quality, quantity, and presentation.
  • Regularly reviewed customer feedback to identify areas for improvement or adjustments to menu offerings based on preferences or dietary restrictions.
  • Developed seasonal menus with a focus on sustainability and supporting local farmers, resulting in rave reviews from guests and critics alike.

Cook's Assistant

Chaw Milan Restaurante Rossio Lisboa
11.2016 - 10.2018
  • Maintained high levels of hygiene and food safety by regularly cleaning equipment, utensils, and kitchen workspaces.
  • Improved kitchen efficiency by assisting in food preparation and maintaining a clean work environment.
  • Assisted with portion control measures to maintain consistency in serving sizes across all menu items.

Education

10+2

Higher Secondary Education,
New Delhi
01-2006

Skills

  • Multitasking and organization
  • Problem-solving
  • Food handling

  • Cleaning and organization
  • Kitchen organization

Languages

Hindi
Advanced (C1)
English
Intermediate (B1)
Nepali
Bilingual or Proficient (C2)

Timeline

Cook

EL Santo Restaurante Principal Real
05.2022 - Current

Cook Shift Leader

● the Oftimistic Hotel Anjos Lisboa
07.2020 - 02.2022

Chef De Cuisine Indian

Real Nepal Resturante Campo Pequeno
05.2018 - 12.2021

Cook's Assistant

Chaw Milan Restaurante Rossio Lisboa
11.2016 - 10.2018

10+2

Higher Secondary Education,
Narayan Sapkota